Certified Diabetes Educator Practice Exam 2025 - Free Practice Questions and Study Resource.

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What effect does an increased level of epinephrine have in the context of diabetes management?

Provides consistent glucose levels

Increases glucose production in the liver

An increased level of epinephrine in the context of diabetes management primarily serves to increase glucose production in the liver. This response is part of the body's fight-or-flight mechanism, where epinephrine, also known as adrenaline, is released during stress or low blood sugar situations. The hormone stimulates gluconeogenesis and glycogenolysis, which are processes that enhance the liver's ability to produce glucose from non-carbohydrate sources and break down glycogen stores, respectively.

As a result, higher levels of glucose enter the bloodstream, providing immediate energy needed by the body. This effect is particularly significant for individuals with diabetes, as their ability to regulate blood glucose levels can be impaired. Therefore, while epinephrine plays a critical role in mobilizing energy reserves, this can lead to challenges in maintaining optimal glucose control in diabetic patients.

Other potential responses like providing consistent glucose levels, decreasing appetite, or enhancing insulin sensitivity do not align with the primary physiological role of epinephrine. Instead, epinephrine typically causes fluctuations in glucose levels, increases appetite in some scenarios, and is known to decrease insulin sensitivity in situations of stress, further complicating diabetes management.

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Decreases appetite

Enhances insulin sensitivity

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